I bought a sandwich maker thing just like this one last week. I've been wanting to make grilled sammies out of everything I can get my hands on. One thing so far that turned out really wrong was a bean thing I made the other night with corn tortillas. Hot pockets... not so much, either they are not made for sandwich presses or I did it wrong.
I made croissants with cream cheese, tomato, and avocado that was to die for this morning. I'm going to make a garbanzo burger with cheese in a pita pocket with a ranch dressing dip and a cucumber/tomato salad for supper.
Good Lord, my scale is going to punish me for all this this.